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Habanero Chilli Olive Oil

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    Habanero Chilli Olive Oil

    A medium to hot chilli olive oil, with a lightly sweet taste and spicy aromas, made from Extra Virgin Olive Oil. Habanero Chilli Oil is great for gourmet cuisine, as a dressing over salad, on bread, and pasta. You can add to eggs, risotto, pizza, soup, and use it as a glaze on roasts and vegetables.

    Gluten-free. No GM. No GMS. Vegetarian. Vegan. No Artificial Additives. No Added Sugars. Recyclable pack. Made in Wales, UK.

    Heat Level:                  Hot

    Servings per 100ml:   20



    Olive Oil (95%), Chilli Peppers.

    Allergen Advice:

    For Allergens, including cereals containing gluten, see ingredients in BOLD. Produced in a facility that handles cereals and nuts.

    Typical Values 100g contains: 
    Energy                         3517Kj/856Kcal 
    Fat                               95g 
    of which Saturates     14g 
    Carbohydrates           0g 
    of which Sugars         0g 
    Fibre                            0.01g 
    Protein                        0g 
    Salt                              0g 

    Country of origin: Wales, United Kingdom.

    Storage: Store in a cool and dry place.